Invasive plants compete with native plants for important resources like water and nutrients, often outcompeting or even causing local extinction of
indigenous plants. Australian acacias are one such group of plants in South Africa; they grow in dense stands which out-complete diverse indigenous plant communities. To
better understand the impacts of Australian acacias and how to control and manage them, C·I·B student Joice Ndlovu and her supervisors Jaco Le Roux, Dave
Richardson, and John Wilson investigated the introduction of the golden wattle (Acacia pycnantha) to South Africa. Joice and her colleagues were interested in
determining three things: (1) the place of origin in Australia of the golden wattles that are found in South Africa, (2) whether native Australian populations of
Acacia pycnantha are genetically similar to each other and (3) whether golden wattles in South Africa are associated with their original nitrogen fixing
micro-organisms (rhizobia) from Australia or with newly acquired micro-organisms from South Africa.
In two papers published in Annals of Botany and Journal of Biogeography, Joice and her co-authors showed that native Australian populations
of golden wattles are genetically diverse, and consist of two distinct ecotypes that have been separated since the Pleistocene era (ca. 100 thousand years ago). One ecotype
grows in the wetter parts of the Australia (South Australia, Victoria and New South Wales) and the other in the drier parts (Victoria and the Flinders Range in South
Australia). Invasive populations in South Africa originated from the ‘wetter’ ecotype with only a small proportion being from the dryland ecotype.
Being legumes, golden wattles form associations with soil bacteria known as rhizobia. These provide the plant with nitrogen in a form that it can
metabolise, and in exchange draw nutrients from the plant. Golden wattles appear to use both rhizobia that it brought from Australia and newly acquired rhizobia from South
This study showed that above-ground invasions (by plants) may also be accompanied by unnoticed invasions (by their underground mutualists). Being able to
form symbioses with such a large range of bacteria (from Australia and South Africa) must be to the benefit of A. pycnantha under the low nutrient conditions that
are typical of soils in the Cape Floristic Region.
Herbarium specimens of the extreme ecotypes of Acacia pycnantha in Australia for the dryland form (A) characterized by thin phyllodes (C) and
the wetland form (B) characterized by broad phyllodes (D).
Read the papers:
Ndlovu, J., Richardson, D. M., Wilson, J. R. U., O’Leary, M., & Le Roux, J. J. (2013). Elucidating the native sources of an invasive tree species, Acacia pycnantha, reveals unexpected native range diversity and structure. Annals of Botany. doi:10.1093/aob/mct057
Ndlovu, J., Richardson, D. M., Wilson, J. R. U., & Le Roux, J. J. (2013). Co-invasion of South African ecosystems by an Australian legume and its rhizobial symbionts. (P. Ladiges, Ed.). Journal of Biogeography, doi:10.1111/jbi.12091
For more information, contact Jaco Le Roux at firstname.lastname@example.org