The town of Stellenbosch is the second oldest town in South Africa
(after Cape Town) and developed from a colony of dutch settlers
to whom land had been granted on the banks of the Eerste River.
The name Stellenbosch was given to a small island in the Eerste
River by Simon van der Stel, Commander of the Cape, who had encamped
there with his entourage in 1679.
The valley was fertile and particularly suited to agriculture
and the river banks and surrounding areas well wooded. The Dutch
East India Company intended that fruit and vegetables be grown
here to supply ships en-route to and from the East Indies. The
early settlers were also encouraged to plant oak trees, and today
the leafy oak-lined streets have led to Stellenbosch being known
as "Eikestad" or city of oaks.
After the arrival of Jan van Rieebeck in the Cape in 1652 and
the establishment of a colony, The Dutch East India Company developed
an experimental vineyard below Table Mountain in the Company's
Gardens. The first wines produced in South Africa came from this
vineyard. In 1685, Simon van der Stel, established Groot Constantia
in the Constantia Valley. This estate is recognised as the oldest
wine estate in South Africa still in operation and will be visited
on the Mid-Conference Field Trip. Today, Stellenbosch, along with
Constantia, Paarl, and Durbanville are world famous South African
wine regions producing red, white, sweet and fortified wines.