Research Report

PLEASE NOTE: The Research Report format modifications have now been completed. If you detect any problems with the format on the report, please contact the RA Administators in the Research Office.

ALBERTYN RM. The effect of a self-development programme on the empowerment of workers in South Africa. British Association for International and Comparative Lifelong Learning and the Building of Human and Social Capital, Nottingham University, Nottingham, United Kingdom 2002.

HOFFMAN LC, JOUBERT M, MULLER M, BRAND TS, MANLEY M. The effect of increasing unrefined oil levels in ostrich diets on the sensory and fatty acid profile on the M.Iliofibularis. 48th International Conference of Meat Science & Technology, FAO, Rome, Italy 2002.

CRAFFORD K, HOFFMAN LC, MULLER M, SCHUTTE DE W. Sustainable utilisation through game meat consumption: current marketing and consumtive trends. Congress of the Wildlife Management Association of South Africa, Pretoria Technikon, Pretoria, South Africa 2002.

JOUBERT M, HOFFMAN LC, BRAND TS, MANLEY M, MULLER M. Ostrich meat and fish oil: your tastebuds will tell it all. Joint Congress of the South African Society for Animal Science and the Grasslands Society of Southern Africa, Christiana Aventura, Christiana, South Africa 2002.

STYGER E, HOFFMAN LC, MULLER N, BRAND TS. A comparison of the sensory meat quality characteristics of bacon made from South African indigenous and commercial pig breeds. Joint Congress of the South African Society for Animal Science and the Grasslands Society of Southern Africa, Christiana Aventura, Christiana, South Africa 2002.

MOELICH EI, DALTON A. Analytical sensory analysis of three formulations commercial bread with different sweetener concentrations. 2002: 7 pp.

MOELICH EI, MULLER M. Analytical sensory analysis and preference testing of four formulations soft rolls. 2002: 37 pp.

MULLER M. Preference testing of four formulations commercial frozen biscuit dough. 2002: 35 pp.

MULLER M. Preference testing of four formulations sparkling fruit juice. 2002: 12 pp.

VAN WYK AS, SCHUTTE DE W. Ondersoek na die impak van die wet op die uitbreiding van sekerheid van verblyfreg op die behuising van plaaswerkers. 2002: 21 pp.

CORNELISSEN JJ. Factors that influences professional socialization in the Human Ecology / Consumer Science discipline: A critical analysis. PhD (Verbruikerswet) Promotor: Van Wyk AS.

CROFTON OJ. The development, implementation and evaluation of a needs-based housing training programme for transitional local authority housing officials in South Africa. PhD (Verbruikerswet) Promotor: Van Wyk AS.

MHANGO MW. Development of a curriculum framework for localising the fashion and fabrics subject in senior secondary schools in Botswana. PhD (Verbruikerswet) Promotor: Visser EM.

MULLER M. Cross-literacy sensory study of South African food products using internal and external preference mapping. PhD (Verbruikerswet) Promotor: Heymann H.

VAN HUYSSTEEN S. A multi-cultural survey of diverse figure types to develop a standard sizing system for implementation in the Southern African clothing industry. PhD (Verbruikerswet) Promotor: Visser EM.

VAN WYK JJ. Development of a model for educating human settlement development managers for developing countries. PhD (Verbruikerswet) Promotor: Van Wyk AS.

BESTER A. A participatory action research approach to programme evaluation in a rural society. M Verbruikerswet, 2002. 144 pp. Studieleier: Van Der Merwe ME, Botha MJ, Groenewald CJ.

CRAFFORD K. The marketing and consumption potential of indigenous game meat in the Cape Metropole. M Verbruikerswet, 2002. 169 pp. Studieleier: Hoffman LC, Muller M.

DE JONGH J. Ontwikkeling van 'n laevetgraanproduk en die effek van verskillende veselvlakke op die glukemiese indeks. M Verbruikerswet, 2002. 270 pp. Studieleier: Vosloo MC.

JANSE VAN NOORDWYK HS. Perceived importance of retail store image attributes to the female large-size apparel consumer in a multicultural society. M Verbruikerswet, 2002. 263 pp. Studieleier: Visser EM, Van Der Merwe ME.

MATTHEE S. The development of two-week menu cycles for households with children allergic to wheat, soy, cow's milk and egg respectively. MSc Verbruikerswet , 2002. 247 pp. Studieleier: Vosloo MC, Steinman H, Schutte De W.

SCHMIDT D. Sensory and objective meat quality characteristics of lamb and processed meat products derived from terminal crossbred sheep breeds. M Verbruikerswet, 2002. 150 pp. Studieleier: Hoffman LC, Muller M.

STYGER E. The effect of different breeds and rearing systems on the sensory and objective meat quality characteristics of pork. MSc Verbruikerswet , 2002. 150 pp. Studieleier: Hoffman LC, Muller M.

VAN DER MERWE MP. Development of value-added products using the neck flesh of cape hake. MSc Verbruikerswet , 2002. 59 pp. Studieleier: Hoffman LC, Dalton A.

DLAMINI BP. Development of a housing education programme for use in colleges of teacher education. M Verbruikerswet Studieleier: Van Wyk AS.

JANSEN NK. Protection of the polyunsaturated fatty acids in hake head flour against oxidation. MSc Verbruikerswet Studieleier: Hoffman LC, Dalton A.

KLEINHANS EH. An investigation into black female clothing consumers' perceptions of store image attributes. MSc Verbruikerswet Studieleier: Visser EM.

LANGENHOVEN MC. Evaluering van entrepreneuriese ontwikkelingsprogramme in 'n landelike toerisme-area. M Verbruikerswet Studieleier: Van Der Merwe ME, Botha MJ.

LE ROUX A. Ondersoek na die moontlikhede vir entrepreneuriese ontwikkeling in 'n landelike toerisme area. M Verbruikerswet Studieleier: Botha MJ, Van Der Merwe ME.

MACGREGOR E. Die ontwikkeling van kwaliteitstandaarde vir pastaproduksie en gepaardgaande monitering van gehalte. MSc Verbruikerswet Studieleier: Vosloo MC.

MLOTSWA K. Patronage behaviour of female clothing consumers in a multi-cultural society. M Verbruikerswet Studieleier: Visser EM.

MOJA B. Post-occupency evalution of the Cape Town Community Housing Company Project. M Verbruikerswet Studieleier: Van Wyk AS.

NGWASHENG MJ. Housing needs and problems of Northern Provence rural communities and their influence on quality of life. M Verbruikerswet Studieleier: Van Wyk AS.

NKHABUTLANE P. The effect of two rabbit breeds on the growth rate and chemical composition of the meat. M Verbruikerswet Studieleier: Hoffman LC, Vosloo MC.

PEROLD J. Entepreneurial development through non-formal adult education and skills training in a rural community. M Verbruikerswet Studieleier: Botha MJ, Van Der Merwe ME.

SMIT K. Meat quality characteristics of blesbok (Damaliscus dorcas phillipsi) and red hartebees (Alcelaphus buselaphus caama) . M Verbruikerswet Studieleier: Hoffman LC, Muller M.

VAN SCHALKWYK S. Meat quality characteristics of red rhebuck (Pelea Capreolus) and black wildebeest (Connochaetes gnou). MSc Verbruikerswet Studieleier: Hoffman LC, Muller M.

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